Description
Chicken momo fry is a variation of the traditional Tibetan momos that involves frying chicken-filled dumplings after they have been prepared. Here’s a breakdown of what this typically entails chicken momo fry offers a flavorful and satisfying twist on traditional momos, with the addition of chicken adding protein and depth of flavor. The frying process gives the dumplings a crispy exterior that contrasts nicely with the tender chicken filling inside, making it a popular variation enjoyed by many.
