Description
Kadai Paneer is a popular Indian dish that features paneer cubes cooked in a robust, spicy gravy. This dish is prepared with bell peppers, onions, and tomatoes, all sautéed together in a wok-like pan called a kadai. The rich, flavorful sauce is seasoned with a blend of traditional spices such as cumin, coriander, and garam masala, offering a delightful combination of heat, tanginess, and savory goodness.
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